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BAR MENU

OUR ROASTS SERVED ALL DAY ON SUNDAYS  12.00 T0 8.00PM  FROM £9.50

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   NIBBLES AND SHARING

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MIXED DELI BOARD A SELECTION COLD MEATS, CHUTNEY, BRIE & RUSTIC BREADS 13.25 

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  RUSTIC BREADS WITH OLIVE OIL, BALSAMIC SYRUP AND TOMATO SALSA 4.50

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 BAKED NACHOS TOPPED WITH SALSA, CHEESE AND GUACAMOLE   G/F    6.50

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ADD BBQ PULLED PORK  2.25

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BAKED CAMEMBERT INFUSED WITH ROSEMARY, GARLIC WITH RUSTIC BREAD 9.75

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BOWL OF MIXED OLIVES 2.75

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STARTERS

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              CHEFS SEASONAL SOUP WITH BREAD AND BUTTER 5.50                   

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PRAWN SKEWERS MARINATED IN GARLIC AND CHILLI    6.75

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WARM BLACK PUDDING AND BACON SALAD AND PEPPERCORN SAUCE 5.65

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              BULLS HEAD CLASSICS

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ATLANTIC CAUGHT COD BEER BATTERED WITH CHIPS, MUSHY PEAS 12.75

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ENGLISH BELLY PORK SLOW ROASTED SERVED ON BLACK PUDDING MASH, APPLE AND CIDER GRAVY & BRAISED RED CABBAGE   12.95

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DERBYSHIRE STEAK & KIDNEY PIE IN ALE GRAVY, CHOICE OF POTATO WITH SEASONAL VEGETABLES  11.55

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HOME BAKED YORKSHIRE HAM & EGGS WITH CHIPS AND PEAS  11.95

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 CHICKEN MELT, BAKED BREAST TOPPED WITH BACON, B.B.Q. SAUCE CHEESE, SALAD AND CHIPS 11.50 

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MEDITERRANEAN PASTA TOPPED WITH MOZZARELLA CHEESE & PESTO SERVED WITH GARLIC BREAD  .V. 11.75

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SEASONAL DISHES 

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DUO OF DERBYSHIRE LAMB (4OZ RUMP AND LAMB CUTLETS ) WITH SAUTÉED POTATOES, FINE BEANS WITH PEA PUREE   13.75

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PAN FRIED SEA BASS FILLETS ON CHORIZO CRUSHED POTATOES WITH TIGER PRAWNS IN GARLIC BUTTER SERVED WITH MIXED GREENS   13.95  

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VEGETARIAN BURGER :- PANFRIED PORTABELLA MUSHROOM & BLUE CHEESE WITH CARAMELISED ONIONS WITH SWEET POTATO FRIES ONION RINGS, COLESLAW .V. 12.25

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PEA, MINT & ASPARAGUS RISOTTO WITH A DRESSED SIDE SALAD .V. 12.95

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FROM THE GRILL

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BULLS HEAD HANDMADE 8OZ PRIME STEAK BURGER WITH BACON & CHEESE SERVED WITH LETTUCE, TOMATO, ONION RINGS, COLESLAW AND CHIPS 12.95  

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 8OZ DERBYSHIRE SIRLOIN  16.50 

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 10OZ DERBYSHIRE RUMP 15.95 

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ADD GARLIC PRAWNS 3.00

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                       BOTH WITH  TOMATO, MUSHROOM AND ONION RINGS

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  ALL SERVED WITH CHIPS AND PEAS OR SALAD   

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 SAUCES- 2.50 EACH -PEPPERCORN / GARLIC HERB BUTTER / 

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SIDES

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CHIPS 2.50/SWEET POTATO FRIES 3.00/  GARLIC BREAD 3.50

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MIXED OLIVES 2.75/ONION RINGS /2.95

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MUSHROOMS2.75/MIXED SALAD 2.50/CHEESY GARLIC BREAD 3.80

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            KIDS MENU  

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                          PORK SAUSAGES/CHICKEN NUGGETS/ FRESHLY BATTERED FISH  5.50

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                    PASTA WITH TOMATO SAUCE AND CHEESE TOPPING  .V. 4.75 ADD CHICKEN(1.25)

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       ALL SERVED WITH CHIPS AND A CHOICE OF BEANS OR PEAS  

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